Eggs and apricot mushrooms
By VicentaLakin
Recipe Recommendations
- eggs appropriate amount
- Pleurotus eryngii appropriate amount
- chives appropriate amount
- lard appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- pepper a little
- salty fragrance
- fried
- ten minutes
- senior
Steps for Eggs and apricot mushrooms
1
Straw eggs a couple ready。
2
Onions cut into small pieces。
3
Eggs are scattered, with a little warm water, salt, yellow wine, onions。
4
The apricot mushrooms are cleaned, cut into silk。
5
The hot pot is in pig oil, the egg fluid is incendiated to condensate, and it is made out of porridge。
6
Once again, a little oil is in the pot, and the apricot mushrooms turn soft。
7
Add a proper amount of water, raw, salt, pepper powder for five minutes。
8
Burn it till the apricot mushrooms are ripe and put in the fried eggs for a while。
9
The finished chart。
10
The finished chart。Eggs and apricot mushrooms Make Tips
The apricot mushrooms are so ripe and delicious