Sugar Triangle
By VicentaLakin
Recipe Recommendations
- flour 500G
- white sugar 20g
- warm water 270G
- yeast powder 5g
- white sesame appropriate amount
- black sesame appropriate amount
- sweet fragrance
- steamed
- several hours
- ordinary
Steps for Sugar Triangle
1
The greenhouse fermented for an hour, twice as large, after fermenting the material and formation of the noodles。2
Combination with black sesame, white sesame, sugar, dry flour。
3
Noodles are removed, vents are ventilated, strips are sprung, and they are cut into small noodles。
4
It's a face。
5
Put it in sugar。
6
Squeeze into a triangle。
7
Squeeze into shape。
8
All done。
9
20 minutes after fermentation, 15 minutes after fermentation。
10
Five minutes after steam。
11
The finished product。
12
The finished product。