Soy sauce
By VicentaLakin
Soy sauce is soy, nutritious, healthy and delicious。
Recipe Recommendations
- pakchoi 1
- Black bean curd 1 block
- green onions half a
- dried chili one
- salt appropriate amount
- pepper powder 1 scoop
- chicken essence half a spoonful
- peanut oil appropriate amount
- soy sauce 1.5 spoon
Steps for Soy sauce
1
The cabbage is cleaned out of its roots, and black bean bean curds are cut in small pieces and a small amount of salt is immersed in a bowl for 10 minutes to remove the smell of beans。
2
The cabbage is cut in slash。
3
Onions cut into little pieces, red pepper cut in small parts。
4
The hot pot pours oil and puts the tofu in one piece。
5
The onions and dry peppers will be burned to two sides and the scent will be blown up。
6
Cut the good cabbage in。
7
Scrambling, salt, pepper powder and chicken powdered to the cabbage to become transparent。
8
Turn off the plate。
9
A plate of cabbage tofu, healthy and nutritious。
10
Recent photos。Soy sauce Make Tips
The tofu is immersed in salt water for a few minutes to remove the soybeans。