Chicken tomato fried eggs
By VicentaLakin
The smell of chicken oil is perfect for eggs and tomatoes. It's delicious。
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Chicken tomato fried eggs
1
Tomato wash off T。
2
Cut the tomatoes into pieces。
3
Eggs into the bowl and salt into egg fluid。
4
Piggy oil melts。
5
Pour it into egg fluid。
6
Disperse the egg fluid with chopsticks。
7
Eggs are made of eggs, they smell good。
8
Put in a ketchup and fry。
9
Turn the fire even。
10
When the tomatoes make soup, it'll be salty。
11
Out of the pot。