Cream
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Cream
1
Prepare: We'll wash the meat with hot water。
2
Put it in the pot and varnish it。
3
Creams are washed clean。
4
Change the cut。
5
Cut some carrot strips and get some garlic。
6
Hot pots with larvae and fragrance。
7
Put the carrots in, and the garlic is fried。
8
Then put the celery in the fire and flipped fast。
9
Just a little more sauce and a little more. The cranium is easy to get。
10
It's delicious。
11
The finished chart。
12
The finished chart。