Scratch
By VicentaLakin
THE SOFTER MOUTHS, THE Q-BALLED EGGS, DO YOU FEEL LIKE YOU WANT TO EAT, EAT AND EAT。
Steps for Scratch
1
Eggs in the bowl。
2
Back up。
3
Picked onions, washed, sliced, spare。
4
A good mix of egg fluids with a proper amount of water, a few salts, argon and onions, so that they can continue to mix。
5
Fill the pot with proper water, burn it, and when the water is released, put the eggs in。
6
The fire steamed for about 10 minutes。
7
Take it out。
8
Softly smooth。
9
Q-BALL。