Frog head
By VicentaLakin
Recipe Recommendations
- Bullfrog 2 only
- fish head half a
- ginger slices appropriate amount
- onion appropriate amount
- bean paste appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- zero-calorie sugar appropriate amount
Steps for Frog head
1
Food products: oxen frogs (cleaned), fish heads (cleaned), soybean bean sauce, ginger chips, onions。
2
The oxen frogs were cut to pieces on the board。
3
The boiler is hot and boiled down to the fish head for a while。
4
Then we put it in the bullfrog, and we put it in the ginger, and we added a proper amount of wine。
5
With appropriate soy sauce。
6
With appropriate bean petal sauce。
7
Plus a proper amount of salt。8
Zero calcium sugar。
9
Add a proper amount of open water。
10
Taste and boil for 10 minutes。
11
Then, put it on the onions。