Sheep bellies
By VicentaLakin
It tastes special, learns other people's ways, tastes good, shares it。
Recipe Recommendations
Steps for Sheep bellies
1
Sheep belly squirt for an hour。
2
Shrimp to the shrimp line, meat cut。
3
Fresh meat stomps into the ground。
4
Don't spoil it too much. It's a spoon of soy sauce。
5
A spoonful of oil。
6
- Eat salt。
7
Half a spoon of 13 incense。
8
A little ginger onions。
9
Shrimp is made。
10
After breaking, add a little white pepper。
11
Meat pie and shrimp。
12
Scrambling in one direction for 20 minutes。
13
The birch is half-cut。
14
Put meat in the belly。
15
More meat。
16
A little oil in the pan, a little fire, the meat side。
17
Prepare the casserole for preheating, and pour the roasted sheep's belly and meat into the casserole。
18
Add a bowl of water and stew for 20 minutes。
19
Put a spoonful of soy sauce on the soup。
20
THE SOUP IS BEAUTIFUL, THE SHEEP'S BELLY Q BULLETS, AND THE MEAT PATE ABSORBS THE SMELL OF LAMB'S BELLY。