I'll make bread
By VicentaLakin
The bread that you make at home without any additives, the noise is soft and the lace is much better than what you buy。
Recipe Recommendations
- bread flour 300g
- eggs one
- milk 200ml
- baking powder 3g
- white sugar 30g
- butter 30g
- white sesame appropriate amount
- qingshui half a bowl
- milk fragrance
- roast
- an hour
- ordinary
Steps for I'll make bread
1
Prepare food。
2
Bread powder is in a small bowl, which is filled with butter, fermentation powder, sugar, eggs and milk。
3
Smash it evenly。
4
It's the first pasta in 10 minutes. It's not smooth。
5
The second time in 10 minutes the noodles were smoother than the first time。
6
The third time in ten minutes, the noodles are smooth and thin。
7
The noodles are flattened into eight equals。
8
Squeeze into a smooth little noodle。
9
Take a chalk in a cow tongue and roll it up and cut it out of the middle。
10
Make a little wreath。
11
All done little rolls。
12
Prepare half a bowl of water, white sesame and sugar。
13
Take a roll of ass and stick it in water。
14
Sesame sugar。
15
The meal is painted with oil, and the finished wreath is put in there for an hour。
16
A nice, waffle latte and a little white sesame。
17
Bread keys start to bake。
18
All floating。
19
Gold and yellow, full of sesame, first successful。
20
A close picture。I'll make bread Make Tips
Without any additives, it's delicious。