stir-fried rapeseed moss
By AshleeWalsh
Ingredients: salt,MSG,onion,garlic
Recipe Recommendations
- onion appropriate amount
- garlic appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for stir-fried rapeseed moss
1
Clean the rapeseed moss you bought.
2
Then remove the old leaves, tear off the fascia, and cut into sections.
3
Cut the green onions and garlic for later use.
4
Heat the oil pan and stir fry with spring onions and garlic.
5
Then add the rapeseed moss and stir-fry for one minute on high heat.
6
Then add the right amount of salt and monosodium glutamate and serve.