It's a fragrance
By VicentaLakin
Recipe Recommendations
- Guangdong-style bacon appropriate amount
- sesame sausage a
- salty fragrance
- steamed
- ten minutes
- simple
Steps for It's a fragrance
1
Bourbon, sausage in hot water。
2
Put it in the plate, steam the pot for 15 minutes。
3
A little cooler after it's fertilized。
4
Slice plates on the table。
5
The finished chart。
6
The finished chart。