Cream shrimp
By VicentaLakin
It's delicious, it's delicious, it's delicious, it's full of food, it's nutritious, it's easy to do nothing
Recipe Recommendations
- shrimp 600 grams
- green pepper 150 grams
- garlic 30 grams
- chili 2 grams
- cooking wine 30 grams
- soy sauce 10 grams
- soy sauce 15 grams
- white sugar 15 grams
- salt 1 teaspoon
- salty and fresh
- braised
- ten minutes
- simple
Steps for Cream shrimp
1
Shrimp picks up shrimp wires and clears out the swords and cuts the back and spares。
2
Pepper slices, pepper slices, garlic shreds。
3
Let's make some juice, some wine in the bowl and some raw。
4
Add soy sauce and salt。
5
You pour half a bowl of water, you add sugar, you mix the flat juice。
6
A proper amount of edible oil is poured into the pot, and the shrimp curds are made to make the two sides yellow。
7
I'm going to put in a cut of chili and garlic paste. I'm going to pour the juice。
8
Cover the pan and boil it for 10 minutes。
9
It'll just end up in a pepper dump。
10
Producing maps, easy to do。
11
Rich
12
It's good for the kidsCream shrimp Make Tips
It's better to taste it when it's fryed on the side. It's perfect. It's good for the kids and the kids