Air-cooked fries
By VicentaLakin
It's simple. It can be done at home. It's easy to be free to bake the yams。
Recipe Recommendations
- red potato of 3
- green onion appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- barbecue material 1 spoon
- soy sauce 1 spoon
- corn germ oil 2 spoons
Steps for Air-cooked fries
1
Potatoes cut into little rollers, cut a little bit, so it's easy to taste。
2
Pack potatoes in a food bag with some black pepper powder and evenly scratched in the sack。
3
Put a spoonful of barbecue, and the sack is even。
4
The salt is distributed and the bag is even。
5
Pump a spoon, evenly scratched in the sack。
6
Two spoons of corn seed oil, evenly scratched in the sack。
7
The tin disk sprays a layer of oil。
8
The flat potato blocks were poured into the tin pallet, flatted and the air frying pan was placed at 200 degrees and 10 minutes。
9
Take out the flip, continue to bake at 200 degrees for 10 minutes, and spread onions two minutes before the pot。
10
The fragrance of the baked potato horns came out of the pot, and at home it was easy to free the roasted potatoes。
11
Bite it, it tastes better than meatAir-cooked fries Make Tips
It's got to be a tin disk. It's hot, it's easy to get cooked. A layer of edible oil shall be sprayed on the base. Since oil has already been mixed in the food, it is no longer necessary to spray the oil on the face with the plates。