sweet potato glutinous rice cake
Ingredients: glutinous rice flour
Recipe Recommendations
- sweet potato a
- glutinous rice flour appropriate amount
- bean paste appropriate amount
- sweetening
- fried
- half an hour
- ordinary
Steps for sweet potato glutinous rice cake
1
Prepare a sweet potato and wash it for later use.
2
Steam for 20 minutes and roll through with chopsticks.
3
Peel off the sweet potato skin and mash it into mud with a spoon.
4
Add appropriate amount of glutinous rice flour to the sweet potato paste (no water is needed).
5
Mix and knead into dough.
6
Take a piece of glutinous rice dough and wrap it flat and add the bean paste filling.
7
Make it into a ball and then press it flat.
8
Put oil in a pan and fry the glutinous rice cake until golden brown on both sides.
9
Serve your plate and start eating.sweet potato glutinous rice cake Make Tips
When making pancakes, pay attention to the heat and turn it frequently