Snowflake beef and carrots
By VicentaLakin
Recipe Recommendations
- snowflake beef appropriate amount
- fruit carrots two
- minced garlic appropriate amount
- oil appropriate amount
- salt a little
- oyster sauce a little
- pepper a little
- cornflour a little
- sesame oil a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Snowflake beef and carrots
1
Ready: carrots, beef。
2
Beef cutters with pickles and pickles for 10 minutes。
3
Carrots change to cheesy. Get some garlic。
4
It's a hot pot with a ginger paste on it。
5
It's hot, and it's hot。
6
When the color changes, the fire is shut。
7
Fill up the bowl。
8
There's oil in the pot and it's fried with carrots。
9
When the carrots die, they become softer, and a little salt is even。
10
Then bring the beef back to the pot, and the onion section is fast and flat。
11
Quick-fry is done. Pixels and nutrients。
12
The finished chart。
13
The finished chart。