Whatever

Recipe Recommendations

• overnight rice 2 bowls
• onion 1 piece
• green onions half a
• luncheon meat appropriate amount
• carrots half a
• cabbage 3 leaf
• eggs 1 piece
• salt appropriate amount
• soy sauce appropriate amount

• original
• fried
• ten minutes
• simple

Steps for Whatever

1

Prepare a little bit of onion, one quarter of it, half a carrot, cut into a little bit smaller than a grain of rice. The onions are extremely rare because they have too much water, too much steam in the frying pan and too much smell。

2

Sliced to a cm squared Ding. It's too small to find, too big to get out。

3

And a small piece of lunch chertin. Don't put the rest of the onions away. We'll have a drop。

4

Let's start cooking. Let's get some fried eggs. I like not breaking eggs, but frying them. The eggs and the proteins are cut apart and more comfortable. The two eggs are oil-intensive and, with more oil, they can be used to dry the frying pan and to prevent the subsequent frying pot。

5

The eggs are cooked with onions and onions, and they smell like spices。

6

Then put carrots and vegetables. The two dishes are less watered, so salt and soy sauce are spilled as soon as possible, the water is sunk and made soft as soon as possible, and the sauce work is completed, so that the sauce is stopped。

7

Carrots and cabbage are softened and fed overnight rice, soft rice is soft and soft, more oil is soft and more oil is fried, it doesn't matter。

8

I don't need any more sauce here, or I'll eat too much. It's finished. It's not good for sale。

9

That's what it looks like, but I don't think it's a big deal. Food's the main part. The rest of it doesn't look like it's more important than fried。

10

The remaining three-quarters of onion slices, with a little sweet noodle sauce, and a few garlic, to get rid of. Open a bottle of drinks, a fried rice with garlic, an onion with noodle sauce, and a sweet drink

Recipe Categories

• staple food