Twin pepper fried abalone mushroom
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii 150g
- red pepper half a
- green pepper half a
- meat emulsion 80g
- edible oil half a spoonful
- salt 1g
- soy sauce 5g
- slightly spicy
- fried
- ten minutes
- simple
Steps for Twin pepper fried abalone mushroom
1
Mushroom wash。
2
Take two big cheesy, double cheesy。
3
Hot pan cold oil。
4
The oil heats meat and salt。
5
Let's cut the meat。
6
Put all the food and raw。
7
Just let the mushrooms go soft。
8
The finished product。