Sphinx soup
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- Mixed mushroom appropriate amount
- black fungus appropriate amount
- bamboo fungus appropriate amount
- Jiang appropriate amount
- red dates appropriate amount
- salt appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Sphinx soup
1
Frozen mushroom hair。
2
Black-muck bubbles boiled。
3
Plumbing hair。
4
Add a proper amount of water and put it in the meat。
5
Put it in Black Muir。
6
Put it in the red date。
7
Put in the mushrooms for half an hour。
8
It's cooked in bamboo。
9
Taste is fine。
10
Let's go。