The radish stew
By VicentaLakin
Recipe Recommendations
- pork 500G
- white radish one
- grass fruit one
- octagonal of 2
- onion ginger garlic appropriate amount
- geranyl 2 tablets
- cinnamon 1 block
- pepper appropriate amount
- dried red pepper of 3
- soy sauce 20ml
- white sugar 10g
- cooking wine 20ml
Steps for The radish stew
1
Pork unfrozen, white radish washed。
2
Pork cut into pieces, white radish cut to the skin。
3
The pot is boiled with water, the smudge of pork is boiled, clean and dry。
4
Creams, cinnamon, peppers and peppers, fragrance leaves, precipitine。
5
Good pork and white carrots and a variety of spices are put in electric rice。
6
Add raw, old, wine, sugar and a proper amount of clean water to mix。
7
It tastes like a pig's radish。