Bean-peased ribs

Recipe Recommendations

• ribs appropriate amount
• beans appropriate amount
• noodles appropriate amount
• ginger appropriate amount
• peanut oil appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount
• salt appropriate amount

• original
• braised
• several hours
• simple

Steps for Bean-peased ribs

1

Circumcular slices, where haemorrhagic water is immersed and washed up。

2

Ginger wash clean slices。

3

The hot oil in the pan is put in the ginger chips。

4

Put it in the ribs and flip it。

5

Add a proper amount of pelican oil, raw, salt, old and flat。

6

Add a proper amount of clean water and boil the fire。

7

Boiled and then transferred to a non-clubber pan, with a small flamingo in about an hour。

8

Noodle spare。

9

Bean-blank clean-up spare。

10

When the ribs are ready, add bean bean horns。

11

The bean horns are broken。

12

Put the noodles in。

13

You can make a pot until the noodles are broken。

14

The finished product。

15

The finished product。

16

The finished product。

17

The finished product。

Recipe Categories

• noodles recipe