Soft red dates
By VicentaLakin
AND THE DATE OF THE DAY COLLIDE WITH THE EGG, AND IT IS COVERED IN PAINT. Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-Q-J-J-J-J-J-J-J-J-J-J-J-J-J. THE WINTER SHOULD BE SWEET AND WARM。
- sweetening
- steamed
- several hours
- ordinary
Steps for Soft red dates

1
First, get ready for the material you need。
2
Wash the red dates, steam them with a high pressure pan, then slowly go to the skin, to the core, which is more time-consuming。
3
Scratched date mud, shredded, I should have cooked less than bad, and a little bit of granule。
4
Put it in oil + milk evenly mixed, put aside and prepare for next step。
5
Picked a bowl to fill three eggs, and I got a pot and a pot。
6
In red sugar, the bottom of the pot is slightly heated to melt with hot water。
7
Melted egg fluid, ready to go。
8
It will take some time to finally become sticky and pour into flour。
9
The egg fluid and flour are mixed in the direction of the clockwise with chopsticks。
10
Smuggled paste into the date mud and continued evenly。
11
Find a bowl, brush the bottom oil, pour the freshly mixed date egg。
12
If you have sesame, you can put a sesame on it. Prepare to steam. Before steaming, the water in the pot would be boiled open, and then put into the date-palm egg fluid, and the whole fire would be boiled for 25 minutes. Better get enough water in the pot. So that the water may not dry。
13
Steamy dates, scented noses。
14
I'll cut open the pallet, and I'll make the sweet, soft red date cake。Soft red dates Make Tips
The red dates will be a little fertilized, and the oscillation will be better; the decorating steps are really time-consuming, but the results are good. This amount of sugar I put is a little sweet, and the children love it, but some who don't like it can reduce it a little。