I don't know
By VicentaLakin
Recipe Recommendations
- mutton slices 200g
- green onions 2 trees
- soy sauce 15ML
- cooking wine 10ml
- white pepper 1 scoop
- sesame oil 1 scoop
- white sugar appropriate amount
Steps for I don't know
1
Lamb chops and onions ready。
2
Lamb chops unfrozen。
3
Bumping, wine, white sugar, white pepper oil in the lamb tablets, squirming for 20 minutes, onions for rollers。
4
In the pot, the oil is tumbled and the lamb slices change quickly。
5
Then put it in the onion section, fast-fried。
6
Fry onions。
7
The finished product。