A potion bun
By VicentaLakin
It's not a mold, it's a mineral bottle, it's round, it's good。
Recipe Recommendations
- yam paste 260g
- flour 400g
- sugar-tolerant yeast 5g
- white granulated sugar 30g
Steps for A potion bun
1
The potion goes to the skin cut, the steaming pot is fertilized。
2
Crush into mud。
3
Mocking, 260 g, white sugar, 30 g, yeast, 5 g, flour, 400 g, and appropriate water to smooth the face。
4
Covering the membrane fermentation twice the size。
5
Scratch the face again, grow the squares and press the shape with a mold。
6
Put it in the steam pan, double the size of the still fermentation。
7
The fire is 15 minutes, five minutes。