Frozen

By VicentaLakin

Frozen
At the end of the year, a lot of stuff in the fridge couldn't fit in, and the fridge found the skin that was saved for a long time。

Recipe Recommendations

  • pork skin appropriate amount
  • water
  • salt a little
  • pepper a little
  • octagonal few grains
  • cinnamon Subparagraph 1
  • geranyl few slices
  • grass fruit one
  • ginger few slices
  • shallots few

Steps for Frozen

  • Make Frozen step 0
    1
    It's cold under the water。
  • Make Frozen step 1
    2
    Clean up the fine skin and scrape all the fat off the skin, not a little fat。
  • Make Frozen step 2
    3
    THEN YOU CUT IT IN SILK AND WASH IT WITH WARM WATER A FEW MORE TIMES, UNTIL THE WATER CLEARS YOUR HANDS。
  • Make Frozen step 3
    4
    The casserole is put in the skin, three times the water, all the spices are put in the spice pack, salt, ginger, onions are boiled in the casserole, and the fire slows down for more than an hour。
  • Make Frozen step 4
    5
    THE CHOPSTICKS ARE BROKEN, AND IT'S OK。
  • Make Frozen step 5
    6
    Remove fragrance packs, ginger, onions, and cool the containers。
  • Make Frozen step 6
    7
    There's no fridge in winter, just one night。
  • Make Frozen step 7
    8
    TAKE OUT SLICES, LIKE JELL-O Q-BALLS, MAKE ANOTHER SAUCE, RAW, VINEGAR, SOY OIL, AND CUT UP SOME GARLIC AND EAT IT。

    • Recipe Categories

    Recipe recommendation