Carrot broccoli
By VicentaLakin
Recipe Recommendations
- Zaipai appropriate amount
- white radish appropriate amount
- cauliflower appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Carrot broccoli
1
The ribs are cut to pieces, cold under the pot。
2
Temperature water washes and leachs。
3
The excrete after the water is placed in a high pressure pan, which is filled with wine, raw smoke, a little vinegar, ginger blades, water, and a cap that burns the steam and turns the fire for 10 minutes。
4
The radish cut-off。
5
Clean up the cabbage。
6
The radish is put in the raisin soup, salted and cooked for 10 minutes。
7
Put the bouquet in, keep cooking for five minutes。
8
It's light and beautiful, and it's delicious。