How to make Push - VicentaLakin's Recipe

Recipe Recommendations

low-gluten flour 100g
egg yolk of 5
white sugar 50g
milk 50g
egg white of 5
vanilla extract 1g
baking powder 1g
light cream appropriate amount

milk fragrance
roast
an hour
simple

Steps for Push

1

POUR FIVE YOLK INTO THE BOWL WITH THE MANUAL Z FONT。

2

Add 30 grams of sugar, flatten。

3

Add 50 grams of salad oil, 50 grams of milk, and continue to level。

4

100 grams low-banded flour, sifted into the yolk, evenly mixed, then mixed with 1 gram of vanilla and 1 gram of bubble powder, and then evenly mixed and sided (I laziness, flour is used as ordinary flour to make buns, and has not been sifted, poached)。

5

The egg purifies into a fish eye bubble, adding a third of 50 grams of white sugar, and then quickly hits the pattern of appearance, such as adding the remaining white sugar to the distribution。

6

Keep sending it to pick up the eggbeater and have a little hook。

7

The oven is preheated, 160 degrees on fire and 180 degrees on fire. One third of the eggs were then emptied into the yolk and mixed with shovels。

8

And then the rest of the eggs are poured into the mixed egg fluid, and they continue to mix with shovels up and down。

9

It's fine. It's 20 cm from the grill on the oilpaper, and it's pouring in, five millimeters, and it's about half of it. Put it in the fire 160 degrees and roast it in the oven 180 degrees for about eight minutes and take it out。

10

The rest of the slurry was poured into some cocoa powder, mixed up and down, and poured into the dish that was taken out, into the oven, as in the past。