Hanging frost peanuts
By VicentaLakin
Spring Festival dinner, which teaches you a sweet dish, with frost peanuts and peanuts, known as “remnant fruit”, means a healthy and long New Year. The simple approach is delicious。
Recipe Recommendations
- peanut 250g
- white sesame appropriate amount
- qingshui 100g
- white sugar 100g
- sweet fragrance
- fried
- ten minutes
- simple
Steps for Hanging frost peanuts
1
Peanuts wash with water。
2
Dry water control。
3
Put the oven in the dry fruit button 180° for five minutes。
4
Get 100 grams of water and 100 grams of sugar。
5
Into the pot。
6
The small and medium fire was hurried with shovels。
7
The peanuts are ready。
8
Wait till sugar makes a big bubble。
9
Put the roasted peanuts in。
10
With shovels, it's a quick flip, and it's a white sesame so that every peanut is covered with syrup。
11
It's been curded to the custards, and it's going to be funky。
12
And it's a very sweet mouth with the frosted peanuts and the sweet taste of it, not to mention how delicious it is。
13
Recent photos。Hanging frost peanuts Make Tips
The peanut oven is much more fragrant。