Pizza
By VicentaLakin
When done, you can put it in the freezer。
Recipe Recommendations
Steps for Pizza
1
500 grams of flour, 5 grams of yeast, 5 grams of salt, 30 grams of white sugar, 250 grams of milk, 30 grams of warm water。
2
Put 20 grams of corn oil in the form of chopsticks。
3
Squeeze to smooth noodles。
4
Covered membrane fermentation twice the size。
5
Take out the vent long strips, even slices。
6
A face folds round, flattened, stomped with a stick。
7
Noodles are bigger, put a bowl。
8
Noodles up by the bowl。
9
Take the bowl and plug it with a fork。
10
Fifteen minutes in silence and 160 degrees of full fire for five minutes。
11
Take it out, stay cool, put it in the freezer。