stir-fried Udon noodles with vegetables and meat

By LucasHarris

stir-fried Udon noodles with vegetables and meat
Ingredients: soy sauce,salt,udon noodles,rape,green pepper,bean sprouts,onion,Jiang,garlic,vinegar,oil,meat,sauce

Recipe Recommendations

  • udon noodles 400g
  • green pepper one
  • bean sprouts 150g
  • meat 60g
  • oil appropriate amount
  • salt appropriate amount
  • sauce 2 tablespoons
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • rape appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for stir-fried Udon noodles with vegetables and meat

  • Make step 0
    1
    All ingredients are ready
  • Make step 1
    2
    Cook udon noodles for 5 minutes
  • Make step 2
    3
    Shred meat, cut vegetables, and prepare onions, ginger and garlic
  • Make step 3
    4
    Heat the oil, add the shredded pork and stir-fry
  • Make step 4
    5
    Add 2 tablespoons of sauce
  • Make step 5
    6
    together with green onion, ginger
  • Make step 6
    7
    Add green peppers and bean sprouts
  • Make step 7
    8
    add soy sauce
  • Make step 8
    9
    Add vinegar
  • Make step 9
    10
    add salt
  • Make step 10
    11
    Add udon noodles and boiled rapeseed leaves, stir fry for a few times and you can serve the pot

    • stir-fried Udon noodles with vegetables and meat Make Tips

    If the color is heavy enough, you can skip the soy sauce

    Recipe Categories

    Recipe recommendation