Beef sauce
By VicentaLakin
Recipe Recommendations
- salty and fresh
- braised
- several hours
- simple
Steps for Beef sauce
1
Get all the big stuff ready。
2
Cut the beef into big pieces, cool it down, squirt it for blood, and get the beef out of the shower。
3
With less oil and fire, peppers, garlic, peppers。
4
Put the beef in the pot, a little fire。
5
Add a bottle of beer, add all the big stuff, and smoke, smoke, sugar。
6
Just put the high-voltage pan on it。
7
They've been in the pot for hours, cut a few pieces when they want to eat, and the other freezers are cold enough to eat。