Spinach omelet soup

By VicentaLakin

Spinach omelet soup
SPINACH OMELET SOUP HELPS TO ABSORB VITAMINS, AND FOLIC ACID IN SPINACH CAN INCREASE THE ABSORPTION RATE OF VITAMIN 12 IN EGGS. IT'S A LIGHT-NUTRIENT SOUP, SIMPLE。

Recipe Recommendations

  • spinach a small handful
  • eggs a
  • pure water appropriate amount
  • salt a little
  • sesame oil few drops

Steps for Spinach omelet soup

  • Make Spinach omelet soup step 0
    1
    Pick the spinach, wash it。
  • Make Spinach omelet soup step 1
    2
    30 seconds in boiling water, leaching。
  • Make Spinach omelet soup step 2
    3
    Cut。
  • Make Spinach omelet soup step 3
    4
    Eggs knock into the bowl and spread with chopsticks。
  • Make Spinach omelet soup step 4
    5
    Onion cut, backup。
  • Make Spinach omelet soup step 5
    6
    The soup pan is boiled with appropriate quantities of water, with onions and spinach, and boiled for about a minute with a little salt。
  • Make Spinach omelet soup step 6
    7
    When the water turns on, the egg fluid is scattered, slowly poured into the pot, the fire is shut, and a drop of perfume is sufficient。
  • Make Spinach omelet soup step 7
    8
    Fill the bowl。
  • Make Spinach omelet soup step 8
    9
    Easy。

    • Spinach omelet soup Make Tips

    The spinach sprouts to remove the spinach sour and save the food。

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