Egg soup
By VicentaLakin
Recipe Recommendations
- white radish half a
- eggs of 3
- Scallion, ginger, garlic, pepper oil appropriate amount
- salt 1 scoop
- white pepper half a spoonful
- salty and fresh
- cook
- ten minutes
- simple
Steps for Egg soup
1
White carrots, eggs, white peppers。
2
White carrot to Pitches。
3
Fried eggs in the pot。
4
In the pot, there's oil and radish to soft。
5
Put them in fried eggs, burn them in hot water, mix them with salt and pepper。
6
Fill the bowl。