Gourmet, fried cabbage
By VicentaLakin
Home's usually fried。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Gourmet, fried cabbage
1
Sheep is good。
2
The little cabbage wash is clean。
3
The frying pans were set on fire, and the oil was put in the oil。
4
Put it in the cabbage gang。
5
When the cabbage gang changes color, they'll put it in the cabbage。
6
It's gonna be sour and salty。
7
I'll put it in the oil。
8
It'll be fine。
9
The finished product。Gourmet, fried cabbage Make Tips
First the cabbage gang and then the cabbage leaf. Don't overspread the oil, keep a little bit of oil and taste better。