Pistol chicken soup
By VicentaLakin
A golden ham. A small recipe was also given in the ham gift box. Take it out today and make a chicken soup with the claws。
Recipe Recommendations
- fire claw a
- rooster appropriate amount
- pure water appropriate amount
- liquor Xiao Xu
- onion ginger Xiao Xu
- salty and fresh
- stewed
- several hours
- simple
Steps for Pistol chicken soup
1
Take the whole ham out。
2
There is a slight difference between the parts marked on the menu and the Chinese marking on the tip of the tongue. The top is different。
3
Take the claws of fire, clean up, cold-water boilers。
4
Cook it for a few minutes。
5
Cleaning of foam, subdivisions, placement of casseroles with pure water。
6
A little white wine。
7
Put on a ginger。
8
An hour and a minute to cook and toss the oil。
9
Get the cock block。
10
Put it in the casserole。
11
Cook the pot。
12
Drop the foam and cook for an hour。
13
A good turkey-cracker soup with pans。
14
Another pot with peanut oil in the water。
15
Clean up the oil。
16
Burn the oil。
17
Make the wheel。
18
The finished product。