Potato chips
By VicentaLakin
Recipe Recommendations
- green pepper appropriate amount
- potatoes appropriate amount
- onion appropriate amount
- soy sauce 15ML
- cooking wine 10ml
- white sugar 5g
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato chips
1
A half-cleaning of peppers and potatoes。
2
The peppers go to the twigs, potatoes go to the slices, and the extra starch is in the water。
3
Oil in the pot, a few onions, and onion oil。
4
Take out the onions, don't leave oil in the pot, and fry the potatoes to the translucent form。
5
It's not like we're going to be able to do this。
6
Pump it in, wine, sugar。
7
Fill the bowl。