Cream shrimp fried eggplant

Recipe Recommendations

• shrimp appropriate amount
• green pepper appropriate amount
• eggplant appropriate amount
• coriander appropriate amount
• salt appropriate amount
• green onion appropriate amount
• white sugar appropriate amount
• soy sauce appropriate amount
• peanut oil appropriate amount

• salty and fresh
• burn
• ten minutes
• ordinary

Steps for Cream shrimp fried eggplant

1

Shrimps pick up shrimp wires and wash up。

2

Pepper cut into small pieces。

3

The eggplants go to the skin, cut into squareding, add a little salt, hold it for 10 minutes and squeeze out the water for backup。

4

In the pot, a proper amount of oil and heat is put into the eggplant and the cauliflower is blown out of the water, and the extra cuisine is made up of fine yellow。

5

The garlic is cut, the fragrance is cut。

6

Rewash the pot, put it in the proper amount of oil and heat, and then put it in the shrimp, and the tatters become decorated。

7

It's a good eggplant, a flat fire。

8

Put it in the pepper block and keep working on it。

9

With a little bit of sauce on it。

10

A little salt and sugar and a little fresh water for a while。

11

Put garlic paste and fragrance pasta before you go out。

12

Shut the fire

13

It's finished

14

It's finished

15

It's finished

Recipe Categories

• hot dishes
• home cooking