Long legs, long legs
By VicentaLakin
Recipe Recommendations
- Octopus long-legged a
- lettuce half a
- edible oil half a spoonful
- carrots Xiao Xu
- Jiang Xiao Xu
- salt
- chicken essence
- salty and fresh
- fried
- ten minutes
- simple
Steps for Long legs, long legs
1
Go and wash your skin。
2
Carrot cut, put it together, cut it together。
3
The boiler boils the water, and the chowder。
4
Twilight。
5
Pull it out。
6
Carrot continues to boil。
7
Long-legged poaching clean cuts。
8
Wash again。
9
放胡萝卜锅里烫定型即可Pull it out。
10
Put ginger on。
11
Hot pan cold oil。
12
The oil heats up all the food。
13
The fast-frying process of the fire is full of salt and chickens, evenly。
14
The finished product。Long legs, long legs Make Tips
If you need a fire, you can't chew it。