Roasted liver
By VicentaLakin
Pig liver, odour, bitterness and hysteria can make the liver more visible, improve the symptoms of blurred vision, night blindness and dryness of the eyes, and treat eye diseases such as internal and external impairments. Pork liver contains a rich iron element that promotes haemoglobin formation in the blood of the outside and can be used to combat iron deficiency anaemia. The liver also has spleen effects, which can improve eating disorders, indigestion, etc. due to a weak stomach。
Recipe Recommendations
- pig liver 500G
- starch 2 tablespoons
- salt appropriate amount
- onion ginger garlic appropriate amount
- soy sauce 1 scoop
- vinegar 1 scoop
- fuel consumption 2 drops
- chicken essence a little
- chili oil 2 tablespoons
- sesame oil a little
- coriander 1 handful
- egg white half a
Steps for Roasted liver
1
Prepare a piece of liver。
2
Sliced into thin slices, cleaned and put in onions of ginger garlic for 20-30 minutes。
3
Half an eggnog, two spoons of starch。
4
Water slides for 40-60 seconds。
5
Pull out the backup。
6
Put in salt, a spoonful of sauce, a spoon of vinegar, a proper amount of chicken, two spoons of pepper oil. A small amount of soy oil, two drops of soy oil, and a proper amount of garlic。
7
And put in another cuisine。
8
Just mix the flat disk。
9
The finished product。
10
The finished product。