Fried pastry
By VicentaLakin
Recipe Recommendations
- Black sugar rice cake appropriate amount
- oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Fried pastry
1
Get ready to eat。
2
Change the blade。
3
The hot pots are oiled, and the fire is slowly cooked because the cakes are hard and the fire is soft。
4
Almost three minutes ago, the cake got softer and turned over and cooked。
5
It's only two sides to a bubble. It's extra-coated。
6
Make sure you eat while it's hot。
7
The finished chart。