Lemon chicken claws
By VicentaLakin
Recipe Recommendations
- chicken feet
- lemon in 1
- Chop peppers appropriate amount
- ginger slices appropriate amount
- chives appropriate amount
- cooking wine appropriate amount
- salt 3 tsp
- soy sauce appropriate amount
- white vinegar appropriate amount
- hot and sour
- mix
- several hours
- senior
Steps for Lemon chicken claws
1
Food products: chicken claws (cut off nails), lemons (cleaned), peppers, ginger chips, onions。
2
Put the lemon on the board and slice it。
3
Put chicken claws down in the water pan, and put them in ginger chips, and a proper amount of wine。
4
Boil, boil, and close the fire for eight to nine minutes。
5
It'll be completely cool for a while。
6
Then put it on the board and chop it off。
7
Put it in the tub。
8
Then three little spoons of salt。
9
Zero calcium sugar。
10
Plus a proper amount of raw smoke。
11
Add a proper amount of vinegar。
12
Accompanyed lemon, put onions, and a proper amount of chili。
13
It's modulated, waiting for more than two hours to eat。