Sodium
By VicentaLakin
In spring, the best food is the fresh herbs, a few pancakes, fragrances, and the tummy filled with good and full。
Recipe Recommendations
- leek 90g
- mung bean sprouts 160g
- carrots 50g
- salt 2g
- pepper powder 2g
- soy sauce 6G
- rapeseed oil 5g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Sodium
1
Raw material: pickles, green bean buds, carrots。
2
Green bean sprouts, longer, cut by me, carrots and cherries。
3
In the pot, the seed oil is hot, and the carrots are fried。
4
Carrots are soft, and green bean buds are fried。
5
Join the raw smoke。
6
Add pepper powder。
7
Join the salt, double the fire。
8
Finally join the cuisine。
9
Pump it out。
10
The taste of spring is as simple as that。Sodium Make Tips
It's too young to make a pot. It doesn't have to be too much. The herring has its beauty。