Frozen potatoes
By VicentaLakin
Recipe Recommendations
- potatoes of 2
- garlic the 2
- shallots 2 pieces
- Soak millet of 2
- white sesame 1 scoop
- vegetable oil 1 tablespoon
- chili powder 1 scoop
- soy sauce 1 scoop
- mature vinegar 1 scoop
- oyster sauce 1 scoop
- salt 1 spoon
- white sugar 1 spoon
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Frozen potatoes
1
Potatoes go to the skin slices, and when the water opens, the water is five minutes away。
2
Pull it out and put it in cold water。
3
The bowl is filled with garlic, onions, spicy rice, pepper powder and white sesame, into hot oil。
4
Add sauce, vinegar, beryllium, salt and sugar。
5
The juice can be mixed on potato chips。