Onion abalone
By VicentaLakin
The abalone in the fridge is an annual product, a freezer, a little cold food。
- salty fragrance
- mix
- three-quarters of an hour
- senior
Steps for Onion abalone

1
The abalone unfrozen。
2
Clean up。
3
Slice。
4
Prepare onions。
5
Put on a ginger abalone。
6
Burn the water。
7
The abalone is hot for 40 seconds。
8
Onion。
9
Pick up the pan。
10
Little fire onions。
11
Two spoons of soy sauce and a spoon of vinegar。
12
Add onions inside。
13
Hot abalone with onion oil。
14
Rolling five seconds。
15
Out of the pot。