Weenie made mustard
By VicentaLakin
I've loved mustard since I was a kid, but now I'm the only one in my family who likes it. So, I'm going to set up this dish. They don't eat mustard, they eat sausages, and I make them good sausages, and they're cheap
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Weenie made mustard
1
Mustard's clean. I'm buying a fine, tender one. I like this one。
2
Cut,
3
Get some garlic。
4
Weenie hot water boils a little. It's easier to wash and feel like disinfected
5
Weenie washes the slices。
6
Under the hot pot, in the garlic fragrance。
7
Weenie made a slight blunder with the aim of producing part of the oil。
8
Put it in mustard, down the salt. Weenie's not so salty at home, so mustard's salt。
9
Turn it up, mustard's dead。
10
A little platinum before you go out。
11
Scramble the pelican oil。
12
Weenie I love, mustard I love, fatty is justified。Weenie made mustard Make Tips
My sausages are made with ginger, so my sausages don't use ginger anymore。