Hand-picked crackers
By VicentaLakin
The potato is good, but the skin is bad. It's as good as a handcracker
Recipe Recommendations
- purple potato one
- scallion pancakes 1 tablet
- milk 10ml
- white sugar 30g
- eggs one
- sesame appropriate amount
- sweet fragrance
- roast
- half an hour
- simple
Steps for Hand-picked crackers
1
Potato wash, go skin。
2
Cut into thick pieces, steam the pot。
3
It's fertilized into mud, mixed with milk and sugar。
4
Take a hand grab cake, rub the mashed potatoes flat on the hand grab cake, roll them up, and cut them into pieces of consistent thickness。
5
Get an egg ready, make an egg。
6
Potato rolls are placed in the air frying pan, on the surface, with egg sesame. 170 degrees, 15 minutes, turn midway。
7
Sphinx。
8
It's deliciousHand-picked crackers Make Tips
It's gonna have to be softened, but it's gonna be a little deformed for too long。