Onion chicken
By VicentaLakin
No drop of water, simple and delicious。
Recipe Recommendations
- Chicken full leg of 2
- dried mushrooms several
- shallots appropriate amount
- ginger appropriate amount
- salt 2g
- white sugar 3g
- cooking wine 20ml
- soy sauce 20ml
- soy sauce 10ml
- oyster sauce 1 spoon
- edible oil appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Onion chicken
1
Prepare two chicken leg slices and bubble dry mushroom hair. I'm using a full-legged chicken, two about 650 grams。
2
I put in raw, old, platinum oil, wine, salt, sugar and white pepper powder, rubbing it for about 20 minutes and making it taste like chicken. The mushroom bubbles are ready, slices thick。
3
Less oil in the pot, more onions and ginger silk, a little fire to the yellow and chicken legs。
4
The chicken leg fire was fried for one minute, put into mushrooms, poured into the juice of the chicken leg just made, covered the pan, with a small fire for about 15 minutes。
5
The Fire gathers juice, and throws flowers。
6
Let's eatOnion chicken Make Tips
I'm just trying to get my kids some fungus, but I don't use mushrooms, and I make chicken legs。