Creamy fish flavored asparagus pasta
By KimQuigley
Ingredients: salt,cream,pasta,lemon,mushroom,the salmon,canned tuna,ham slices
Recipe Recommendations
- pasta 200g
- mushroom 100g
- the salmon 100g
- canned tuna appropriate amount
- ham slices 100g
- cream appropriate amount
- lemon 1 tablet
- salt appropriate amount
- milk fragrance
- burn
- ten minutes
- simple
Steps for Creamy fish flavored asparagus pasta
1
The pasta is cooked in cold water according to the packaging instructions
2
While cooking pasta, you can start cutting vegetables, mushrooms, asparagus, ham, salmon, slices, slices, lemon, slices, slices, tuna, and drains.
3
Heat the pan and melt the butter
4
Add all the ingredients and stir fry for a while
5
Add noodles and stir fry for a while
6
Spray in fresh cream
7
Add appropriate amount of pepper
8
Boil until the cream is slightly thick and the finished product is finished
9
with a healthy meal with fruits