Fried leaves
By VicentaLakin
Shiba does this, soft, appetizing, eating
Recipe Recommendations
- thick louver 1 bunk
- green and red pepper one
- garlic 3 petals
- onion 1 segment
- soy sauce 1 spoon
- soy sauce half a spoonful
- Pi County bean paste 1 spoon
- oyster sauce 1 spoon
- white pepper half a spoonful
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried leaves
1
Blanche strips, slices, wood + sugar + flour, bubble hair, wash clean。
2
Paprika slices。
3
A bowl of juice: old, raw, platinum oil, sugar, salt, white pepper powder, starch, half a bowl of water, evenly mixed。
4
Put a little edible in the water, leave leaves, molybdenum。
5
There's a small amount of oil in the pot and red oil in the porridge and onions。
6
The leaves, the ears, the juice, three minutes。
7
Out of the pot。