Steakbone radish soup
By VicentaLakin
Recipe Recommendations
- steak bone 500G
- radish a
- Jiang appropriate amount
- coriander appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- chicken essence a little
- qingshui appropriate amount
Steps for Steakbone radish soup
1
Steakbones。
2
Cold water in the pot, ginger chips and wine, ten minutes。
3
Pull out the backup。
4
Carrot to the skin, cut big。
5
Beat up Kang。
6
Pick up the kettle, make the ginger。
7
倒入Steakbones。
8
Fries out。
9
The radish fell into fire。
10
Switch to the pressure pan。
11
Pour water, no food, half an hour of fire。
12
Time to add salt and chicken to the pot。
13
The finished product. The soup tastes good。