Clear the red fish
By VicentaLakin
Very nice fish。
Recipe Recommendations
- Redfish two
- ginger a little
- green onion a little
- coriander a little
- cooked peanut oil appropriate amount
- steamed fish oyster sauce a little
- rice wine a little
Steps for Clear the red fish
1
Prepare: Ice cream redfish, small bones, meat like garlic。
2
Let's put some ginger on the steamer。
3
Put the fish in the plate, put gingers and drop a few drops of rice on the fragrance。
4
Into the boiler. Fire evaporated for eight minutes。
5
Get some onions, cilantro。
6
It's time for the fish to steam, turn off the fire and open the lid。
7
Put onion, spices on the surface and cover the lid for a minute。
8
Onion, the cuisine just changed。
9
Finally, fresh peanut oil. Steam fish oil。
10
The finished chart。
11
The finished chart。